Latest News

Is it Spring Yet?

February 6th 2019 | From Seaboard Products Co.

The Patriots just completed their quest for 6 rings! Now we can fast forward to spring right? Check out these new offerings to hold you over until it's here!

Smuttynose 6/4C Blood Orange Sour

All Smuttynose Sour beers are kettle-soured, meaning these beers are safe for your draft lines without sacrificing any of the flavor! In addition, Smuttynose proudly uses 100% real ingredients – the blood orange flavor here come from real, honest-to-goodness blood oranges. Now that’s something you can sip while dreaming of the coming spring.

Smuttynose 6/4C Moon Water

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Troegs Nugget Nectar is Here!

February 4th 2019 | From Craft Brewers Guild

Once a year, Troegs releases their Nugget Nectar, an excessively hopped Imperial Amber Ale, and now is the time!

There's no better time than the present to truly enjoy the sweet piney resin and mango flavors that this limited brew offers. But be sure to get it while you can, before it's too late.

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JanuQuenchy, Garlic Beer & Preventing Scurvy with Dogfish Head's Sam Calagione

January 22nd 2019 | From Union Beer Distributors

We sat down with Sam Calagione, Founder of Dogfish Head Brewery and craft beer pioneer, during his most recent visit to NYC.

It’s midway through JanuQuenchy. How’s that going for you?

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Sierra Nevada Resilience IPA

January 9th 2019 | From Craft Brewers Guild

In the wake of the deadly and disastrous wildfire that stuck California, Sierra Nevada announced their plan to brew Resilience Butte County Proud IPA, as a part of a fundraiser for Camp Fire relief. They asked breweries throughout the country to brew the beer and suppliers to donate supplies to do so in a greater effort to spread the awareness and reach of these efforts. The result was over 1,400 breweries that signed up to brew Resilience IPA and donate every dollar received from the sale of the beer.

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New Year, New Beers

January 2nd 2019 | From Seaboard Products Co.

Riverwalk Birthday Pony

Triple Dry Hopped with Citra, Idaho 7 and Ekuanot
Riverwalks Newest and Juiciest IPA Yet!!!!

Shakesbeer Star Crossed

To those for whom the fates are told;
To fortune's fools, we say Behold!
An ale for all these souls forlorn;
Through drink, perchance, a fate reborn

True North Midnight Snow

Brewed with a rich, lightly roasted malt body to complement heavy additions of piney Pacific Northwest hops. Aromas of spruce and juniper pair with flavors of coffee and chocolate orange.

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Welcome Royal Meadery!

December 28th 2018 | From Craft Beer Guild of New York

Craft NY is proud to be distributing Royal Meadery across the entire footprint for 2019!

Gregory Wilhelm founded Royal Meadery in 2014, and today the company is still 100% family owned operated. Gregory used his own beehives for the initial commercial batches and today the honey selection is an integral part of the mead production. In 2017, the Meadery relocated to Delmar and shifted focus to more sessionable carbonated meads.

So, what is mead?

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WARM UP WITH ALL THESE GREAT WINTER BREWS!

December 20th 2018 | From L. Knife & Son

We have new winter beers and ciders in stock! Be sure to check them out before they're gone!

Mystic Table Beer

This staff favorite is an incredibly drinkable everyday Saison, brewed with Hallertau and Ella Mystic Voltage Voltage is our hazy IPA in regular rotation. Slightly juicy with just enough bite, this IPA, brewed with Citra, Santiam, and Perle, stands out amongst the many.

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New Von Trapp Cans Coming Soon!

December 18th 2018 | From Craft Beer Guild Distributing of Connecticut

That's right! Von Trapp Brewery has seriously upgraded their canning operation by investing in brand new equipment and expanding their selection of beers available in 12oz cans. They have also come out with fresh, new branding for their flagship beers, which should serve as a solid template for seasonal and collaboration projects in the future. These new cans are available now (which you can check out here), but Craft Connecticut will be switching exclusively to Von Trapp cans starting in January.